POSITIONS SOUGHT [updates are posted as they are received]
[none currently posted]

POSITIONS AVAILABLE [updates are posted as they are received]

529:   Senior Food Scientist     Received  July 13 2010
On Assignment Lab Support (agency) currently has an immediate direct hire opportunity for a Senior Food Scientist in the tri-state area.
Requirements:
5-8 years experience in the beverage industry, and working with nutritional beverages
Experience working with sweeteners a plus
Experience with product development and formulations
Good written and oral communication skills.
Self starter, able to work independently, with minimal direction.
Bachelor’s degree in Food Science or related field
Description: Approximately 20% travel will be required
For immediate consideration, please call 610.660.9830 or email your resume to: Philadelphia@labsupport.com
 
528:   Regulatory Assistant      Received  May 5, 2010
Growing Food Manufacturer in Southern NJ. The company deals with about 200-300 new customers at any time with over 400 formulas.
Looking for Technical associate to help with all of the regulatory paperwork.
Description: Daily responsibilities include:
1. Complete Customer Quality Questionnaires
2. Regulatory Documents-prepare regulatory documents at the direction of Technical Director
3. Customer inquiries-research customer inquiries about products and food regulations
4. Customer correspondence-compose letters to customers and maintain customer files with all correspondence
5. Certificate of Analysis (COA): Assist with the preparation and distribution of COA's to the customers that require them.
6. SSOP assist with the writing of SSOP for production areas
-Adding new customers every week.
Helping out with new customer paperwork for on boarding.
Different request will come in and the candidate will have to review ingredients
Creating Labels and fielding all questions for customers
Job Requirements:  Top 5 Requirements:
BA in food science, or biology, chemistry, micro OR 7+ years solid experience
Excellent Computer skills(Microsoft Suite, Excel)
4+ years Experience in FDA, Food, USDA doing Regulatory
Quality Assurance experience
Open and willing to learn new things, multi-tasker
Professional writing skills (replying to business correspondence)
Preferred experience -Technical Writing/ (SQF/AIB/ASI)
labeling experience
nutritional exposure
any ISO 9000 experience
Preparation for an audit
experience from a flavor house
Must be proficient in Word and Excel and have the ability to use Access. Must possess skills for technical writing and business correspondence.
Work hours: 8-3:30 Monday through Friday
Required Skills:
* QUALITY ASSURANCE
* REGULATORY AFFAIRS
* EXCELLENT WRITING SKILLS
* FDA
Contact:  Lindsay Nell, Technical Recruiter, Aerotek Scientific  (Agency),  220 Lake Drive E Suite 305, Cherry Hill, NJ 08002 856-532-2864,  Fax: 856-532-2890,  lnell@aerotek.com

527:   Quality Control Manager – Food Manufacturer:         received April 15, 2010
Known as the “cheese flavor makers”, Ingretec has been committed to achieving cheese flavor success with our customers for the past 20 years!  Located in beautiful Lebanon, PA, the company is proud to produce the finest cheese flavor products that are enjoyed around the world.   Focused on innovation and quality, our company has earned a Superior rating from the American Institute of Baking (AIB) and maintains an ISO 9001:2008 certification.   Now’s your opportunity to join a top notch organization!
We seek an experienced Quality Control (QC) Manager to oversee our quality systems, food safety programs, environmental and regulatory documentation function.  Reporting to the Vice President this position generally works 1st shift.
Responsibilities:
    • As a hands-on Manager you will be responsible for inspections (internal, external) on a daily basis.  This may include sampling finished product, raw materials, or equipment used during production or storage.
    • Ability to maintain extensive documentation for ISO, AIB, and other regulatory agency
    • Capable of maintaining, upgrading, and managing HAACP and all food safety programs. 
    • Ability to effectively communicate (verbal and written) and interact with all departments (Production, Purchasing, Customer Service, and Management).
Qualifications:
    • A minimum of 3 years of related experience in a Quality Control function.  Prior food manufacturing background is necessary.
    • Demonstrated knowledge of Food Safety programs (AIB, Siliker) is required.
    • A four-year college degree (Food Science or Biology preferred) is necessary.  Equivalent work experience of 7+ years in related field may substitute degree requirement.  Course work in Microbiology is required.
    • Advanced knowledge of quality systems is required (ISO, HAACP, AIB, GMPs)
    • Proficient knowledge and ability to use MS Office products.

Ingretec offers industry leading wages, a comprehensive benefit package, advancement and training opportunities.   
It is our ability to be sensitive and responsive to our customers that makes us so successful. 
Learn why our products are in demand to enhance the flavor of sauces, spreads, pizza toppings, marinades, frozen foods, snack foods, and bakery products by America’s top producers. 
Contact:  Send your resume and letter of interest to hr@ingretec.com or mail to:   1500 Lehman Street, Lebanon, PA 17046.